Dinner Menu

ANTIPASTI

BURRATA di TERRA      $12.95

Mozzarella with creamy center, speck, salame and black olive pesto

 

BOCCONCINI di PRUGNE SECCHE $10.95

Baked dried plums wrapped with smoked bacon, served with gorgonzola sauce

 

CALAMARI e POLENTA      $11.95

Polenta Venetian style sauté with squid, fresh tomatoes, perfected with a side of homemade balsamic mayonnaise

 

SALAD

CAESAR      $6.50

Fresh chopped romaine lettuce, Caesar dressing, crispy flat bread and Parmigiano

 

INSALATA CAPRESE      $9.95

Fresh tomato, mozzarella, basil, extra virgin olive oil and balsamic glaze

 

PASTE

PAPPARDELLE AMATRICIANA       $21.95

Pancetta in a red wine tomato sauce

 

GNOCCHI MOZZARELLA CARCIOFI e FUNGHI       $22.95

Mozzarella, artichoke and mushrooms in white wine sauce

 

FETTUCCINE DI MARE al PESTO       $23.95

Shrimp, scallops, fresh tomato and basil pesto in a white wine sauce

 

PAPPARDELLE BOSCAIOLA      $22.95

Sweet sausage and mushroom in a cream sauce

 

GNOCCHI alla SORRENTINA      $21.95

Mozzarella and basil in a tomato sauce

 

FETTUCCINE BOLOGNESE      $21.95

Ground meats simmered with Chianti and slowly cooked in tomato sauce

 

PAPPARDELLE alla GRICIA      $21.95

Pancetta and cream of pecorino cheese

 

GNOCCHI alla MARCHIGGIANA       $22.95

Sweet sausage and mushroom in a tomato sauce

 

FETTUCCINE al SALMONE AFFUMICATO      $23.95

Smoked salmon in a tomato cream sauce

 

PAPPARDELLE DI MARE al LIMONE $23.95

Shrimp, scallops and lemon zest in a white wine sauce

 

GNOCCHI alla GAIL      $22.95

Pancetta and mushroom in a rum sauce

 

FETTUCCINE allo SCOGLIO      $23.95

Clams, mussels in a white wine sauce

 

DOLCI

COPPA GELATO      $7.25

VULCANO AL CIOCCOLATO      $7.25

CANNOLI CON NUTELLA     $7.25

TIRAMISU     $7.25

ITALIAN CHEESECAKE     $7.25

KEY LIME PIE     $7.25

 

SOFT DRINKS

San Pellegrino (750 ml)      $4.50

Coke in a bottle      $2.75

Iced Tea      $2.75